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	<title>Comments on: Miso Ginger Salmon</title>
	<atom:link href="http://www.adashofsass.com/2010/03/07/miso-ginger-salmon/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.adashofsass.com/2010/03/07/miso-ginger-salmon/</link>
	<description>Sassing around the kitchen.</description>
	<lastBuildDate>Wed, 16 May 2012 06:53:37 +0000</lastBuildDate>
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		<title>By: Grace</title>
		<link>http://www.adashofsass.com/2010/03/07/miso-ginger-salmon/#comment-5511</link>
		<dc:creator>Grace</dc:creator>
		<pubDate>Sun, 06 May 2012 05:55:45 +0000</pubDate>
		<guid isPermaLink="false">http://adashofsass.com/?p=638#comment-5511</guid>
		<description>I made this tonight for my 15 year old daughter and her best friend. I had two huge salmon fillets so I doubled up on the glaze and dressed one filet for the freezer in the marinade. I have had a bag of miso paste and didn&#039;t really know what to do with it but I knew if I ran a search I would find an idea or two. This was the one I picked and we all LOVED it! It is super simple and very tasty. I am glad I found your site and will be sure to bookmark it!</description>
		<content:encoded><![CDATA[<p>I made this tonight for my 15 year old daughter and her best friend. I had two huge salmon fillets so I doubled up on the glaze and dressed one filet for the freezer in the marinade. I have had a bag of miso paste and didn&#8217;t really know what to do with it but I knew if I ran a search I would find an idea or two. This was the one I picked and we all LOVED it! It is super simple and very tasty. I am glad I found your site and will be sure to bookmark it!</p>
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		<title>By: This Week&#8217;s Menu &#171; Greeneggsandham</title>
		<link>http://www.adashofsass.com/2010/03/07/miso-ginger-salmon/#comment-1614</link>
		<dc:creator>This Week&#8217;s Menu &#171; Greeneggsandham</dc:creator>
		<pubDate>Mon, 01 Aug 2011 02:53:12 +0000</pubDate>
		<guid isPermaLink="false">http://adashofsass.com/?p=638#comment-1614</guid>
		<description>[...] Miso Ginger Salmon &amp; Baby Bok Choy with [...]</description>
		<content:encoded><![CDATA[<p>[...] Miso Ginger Salmon &amp; Baby Bok Choy with [...]</p>
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		<title>By: Stu</title>
		<link>http://www.adashofsass.com/2010/03/07/miso-ginger-salmon/#comment-1613</link>
		<dc:creator>Stu</dc:creator>
		<pubDate>Thu, 14 Apr 2011 04:52:44 +0000</pubDate>
		<guid isPermaLink="false">http://adashofsass.com/?p=638#comment-1613</guid>
		<description>I have salmon to do something with tonight.
Now I know what I&#039;ll try - looks &lt;a href=&quot;http://www.blandtobeaut.com&quot; rel=&quot;nofollow&quot;&gt;beaut&lt;a&gt;.</description>
		<content:encoded><![CDATA[<p>I have salmon to do something with tonight.<br />
Now I know what I&#8217;ll try &#8211; looks <a href="http://www.blandtobeaut.com" rel="nofollow">beaut</a><a>.</a></p>
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		<title>By: sashi</title>
		<link>http://www.adashofsass.com/2010/03/07/miso-ginger-salmon/#comment-1612</link>
		<dc:creator>sashi</dc:creator>
		<pubDate>Fri, 25 Jun 2010 22:50:04 +0000</pubDate>
		<guid isPermaLink="false">http://adashofsass.com/?p=638#comment-1612</guid>
		<description>Hi Kate,

The salmon looks awesome.Salmon is one of my favorite seafood.Will give your recipe a try</description>
		<content:encoded><![CDATA[<p>Hi Kate,</p>
<p>The salmon looks awesome.Salmon is one of my favorite seafood.Will give your recipe a try</p>
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		<title>By: Tammy</title>
		<link>http://www.adashofsass.com/2010/03/07/miso-ginger-salmon/#comment-1611</link>
		<dc:creator>Tammy</dc:creator>
		<pubDate>Wed, 28 Apr 2010 01:28:59 +0000</pubDate>
		<guid isPermaLink="false">http://adashofsass.com/?p=638#comment-1611</guid>
		<description>Beautiful and very good. I made this tonight with broccoli and couscous. YUM!
Thank you or the recipe as I often have to throw away my miso paste before I get to use it all......</description>
		<content:encoded><![CDATA[<p>Beautiful and very good. I made this tonight with broccoli and couscous. YUM!<br />
Thank you or the recipe as I often have to throw away my miso paste before I get to use it all&#8230;&#8230;</p>
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	<item>
		<title>By: Ashly</title>
		<link>http://www.adashofsass.com/2010/03/07/miso-ginger-salmon/#comment-1610</link>
		<dc:creator>Ashly</dc:creator>
		<pubDate>Sun, 14 Mar 2010 20:40:32 +0000</pubDate>
		<guid isPermaLink="false">http://adashofsass.com/?p=638#comment-1610</guid>
		<description>This looks amazing... I love salmon especially since it has a very distinct flavor and easy to cook and pair with simple sides such as rice and veggies. My mom used to make a miso glazed sea bass this recipe seems to very much remind me of it. I will definitely be trying this recipe. Thanks for posting!!! Btw...LOVE LOVE the gorgeous photos. Looks DELISH!</description>
		<content:encoded><![CDATA[<p>This looks amazing&#8230; I love salmon especially since it has a very distinct flavor and easy to cook and pair with simple sides such as rice and veggies. My mom used to make a miso glazed sea bass this recipe seems to very much remind me of it. I will definitely be trying this recipe. Thanks for posting!!! Btw&#8230;LOVE LOVE the gorgeous photos. Looks DELISH!</p>
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